Tuesday, March 6, 2012

Vintage Petal Effect Cake

Here's the steps to make this Vintage Petal Effect cake.
Chocolate Cake:
1 (18.25 ounce) package devil's food cake mix
1 (5.9 ounce) package instant chocolate pudding mix
1 cup sour cream
1 cup vegetable oil
4 eggs; lightly beaten
1/2 cup warm water
1 teaspoon of vanilla

Cook just as box says.

Cream Cheese Cake Filling

I used the Wilton 12 tip. Make dots. Wilton Buttercream recipe

Use a spatula to smear the dot.



My friend and her husband were sealed in the temple to each other and their beauitful daughter for time and all eternity last weekend. I am so excited for them. It was so special. They are the sweetest people that you'll ever meet. She is so fun and talented, and they are the most amazing and loving parents. I felt so honored to make this cake for them! Plus, it was so much fun!

4 comments:

  1. Gorgeous cake. I'm so in awe! I would love to be on your link party list. My party – The Inspiration Board is up right now and I know my readers would love this. Hope to see you there.
    http://carolynshomework.blogspot.com/2012/03/inspiration-board-link-party-40.html

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  2. This cake is gorgeous and I love that it looks yummy too. Reminds me of something my Grandma would have made. Thanks for sharing the frosting tip. I think I'll give it a go.

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  3. I am in LOVE with that petal cake! brilliant!

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  4. NIcole- that is amazing. You are so talented and can't wait to see your soon to be bakery shop come to life when the time comes!

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