White Chocolate Peppermint Rice Krispy Treats

 I love rice crispy treats! I love any excuse to try new recipes, so when I had to make a treat for a Primary metting I knew I'd make this one that has caught my eye on pintrest! And these are Delicious and so addicting!

White Chocolate Peppermint Rice Crispy Treats

• 1/4 cup unsalted butter
• 10oz bag mini marshmallows
• 5 cup Rice Krispies cereal
• 2 cup mini peppermint marshmallows
• 1 cup vanilla almond bark, melted

1. In large pot, melt butter over medium heat. Add in bag of regular mini marshmallows, reduce heat to low. Stirring constantly, melt marshmallows completely. Remove from heat.
2.   fold in peppermint marshmallows until they are halfway melted
3. Press into a cookie pan. Allow to set, cool.  Melt chocolate and spread over rice Krispies, then sprinkle Andie's mints baking red and white chocolates over top. Cut into small squares, pressing a straw (I cut my straws in half) into top of treat. Enjoy!

6 C Rice Krispie Treats

1 10oz Bag peppermint marshmallows

3 tbsp Unsalted butter

4 oz White chocolate, melted

1 C Andres peppermint chips

For the topping:

12 oz White chocolate chips

¼ C Andes peppermint chips

- See more at: http://mycookingspot.com/peppermint-rice-krispie-treats/#sthash.t0g19Zjy.dpuf

Peppermint Rice Krispies

• 6 C Rice Krispie Treats
• 1 10oz Bag peppermint marshmallows
• 3 tbsp Unsalted butter
• 4 oz White chocolate, melted
• 1 C Andres peppermint chips
• For the topping:
• 12 oz White chocolate chips
• ¼ C Andes peppermint chips
• Dark chocolate for drizzling

Directions

1. In a microwave safe bowl, melt white chocolate chips.
2. Melt butter in a medium-sized saucepan and add all but 1 cup of the peppermint marshmallows and stir until melted.
3. In an extra large mixing bowl pour melted marshmallows over Rice Krispies.
4. Before mixing, add melted white chocolate, Andes Peppermint chips and the remaining cup of peppermint marshmallows. Stir together to combine.
5. Grease a 9×13” pan with Crisco or cooking spray and spoon Rice Krispie mixture into pan. Use a piece of wax paper or the back of a spatula and press into pan.
6. In a microwave safe bowl, melt white melting chocolate in 30 second increments, stirring in between. Pour melted chocolate over top of Rice Krispie treats and spread evenly. Top with additional Andres Peppermint chips.
7. If desired, melt some dark chocolate in the microwave and drizzle on top.
8. Let set for 30 minutes before cutting.

- See more at: http://mycookingspot.com/peppermint-rice-krispie-treats/#sthash.t0g19Zjy.dpuf